Feedback has told us that food is incredibly important to our residents, which is why we think it is vital that we offer choice at mealtimes. Residents are given a choice of a cooked or continental breakfast followed by two choices at lunch and two choices at dinner, with a selection of desserts available at both.
Throughout the day, hot drinks are provided and staff are happy to prepare snacks. Visitors will be offered refreshments and can access facilities to prepare their own meals and snacks, should they wish.
Here at Rogers House our chef is famous for her delicious homemade biscuits and cakes, just ask any of our residents or their relatives!
We also like to incorporate food into our activities, regularly holding tea parties, taster evenings and alfresco dining in the summer.
Our catering staff are well-trained and can cater for a diverse range of dietary requirements, contact the home to discuss your needs and we will do all we can to help.
At a Glance
Residential Homes, Dementia Care, End of Life Care, Residential Care, Respite Care
41 rooms, 37 en suite